Chef Andy’s King Naga Burger
- Cranstons Steak Burger
- Mr Vikki’s King Naga
- Stilton with Apricot Cheese
- Brioche bun
- Fries to serve
Put the fries in, they take the longest to cook! Follow packet instructions.
Grill, griddle or barbecue your burger until cooked. While keeping an eye on the fries & burger, prepare the mayo.
All you need to do is stir in the King Naga until you get your preferred level of spice.
Slice or crumble the cheese, prepare the salad and lightly toast your brioche bun. Build your burger et voila!