21 Day Dry Aged Beef Rump Steak

Traditionally aged for 21 days and expertly cut by Cranstons Master Butchers.
Ideal for Grilling, Frying or cooking on the Barbecue.

Pack sizes:
Choose from a 500g pack  (2 x 250g steaks) or a 1.4 kg pack.

None. Produced on a site where nuts are used.

cranstons product annotation dry aged

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    Delicious Cumbrian food sourced from family farms we know and trust, made by us.

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    £50 minimum order
    Free delivery over £150
    Free collection at one of our 4 shops

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    Delivered in a custom cold delivery box

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    Enjoy your award winning produce at home