Dry Cured Ayrshire Roll 400g
A delicately flavoured succulent bacon dry cured in house with a traditional salt and sugar cure.
Pack sizes:
Each 400g pack contains approximately 6-8 rashers depending on thickness.
Allergens:
None. Produced on a site where nuts are used.
Ingredients:
Pork, Curing Rub (salt, preservatives E252, E250), demarara sugar.
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