Home Cured Gammon Steak
A delicately flavoured succulent Gammon steak dry cured the traditional way by us.
Pack sizes:
A 250g steak
Allergens:
None. Produced on a site where nuts are used.
Ingredients:
Pork 82%, curing solution (water, salt, sugar, Dextrose, stabiliser E451, Antioxidant E301, Nitrite salt).
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Delicious Cumbrian food sourced from family farms we know and trust, made by us.
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